Florida State Fairgrounds
Levy
With over 200 locations and more than 40 years in the game, we bring the best to your table. Everytime. At Levy, we pride ourselves on giving extraordinary service and having the freshest food in every location. Whether you are planning a meeting, wedding, trade show, or convention, we have the skills to bring your vision to life. Our menus feature classic pairings and Florida favorites along with some specialty items.
The welcoming, fun, and playful spirit of the Florida State Fair shines bright through every event we host – from the dishes we prepare and plate, and the toasts we pour. Understanding guests’ needs and expectations, we go above and beyond, creating lasting impressions that keep you coming back to discover what’s new and next at the Florida State Fairgrounds.
Yes, please advise us in advance of any dietary needs and we will be happy to accommodate.
Yes, we offer menu tastings upon request after the deposit is received.
We require booking one month in advance, if possible.
Our catering managers will be happy to work with you to create a custom menu to best fit your vision.
Yes, a 50% deposit is required. The deposit is refundable up to 14 days prior to your event.
There will be a 20% service charge plus applicable sales tax added to your bill. This service charge is not a tip or gratuity and is not distributed to service employees.
Your guest count and estimated full payment is due 14 days before your event.
Levy is the Florida State Fairgrounds’ exclusive catering partner who provides all food and beverage services.
Yes, and we additionally offer several hosted beverage packages as well as a cash bar. Bartender labor is 125.00 per bartender for 2 hours, regardless of the type of beverage service.
Yes, black or navy linens are available.
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